When you love macaroni and cheese but can't have the cheese.
Ingredients: nutritional yeast, organic oat flour, organic arrowroot starch, pink salt, paprika, garlic powder, onion powder, organic cane sugar, pepper, turmeric
Ucopia is about bringing back food favorites. Savoury instant cheese sauce powder is a food sensitivity aware alternative to Mac 'n Cheese and it is vastly more nutritious!
16 Servings
Instructions:
All you need to start:
1-1/2 cups of cooked noodles
2 tbsp plant-based butter
1 tbsp plant-based unsweetened milk of your choice
2 tbsp plant-based butter
1 tbsp plant-based unsweetened milk of your choice
Step 1:
After boiling your noodles, drain them in a strainer. Abandon noodles in strainer for now.
Step 2:
Return empty noodle pot to stove top and melt butter with plant-based unsweetened milk of your choice.
Step 3:
Add savoury instant cheese powder to milk in pot and stir to combine.
Step 4:
Combine with noodles in a fresh bowl or dump noodles into pot. Toss everything together until the ingredients are well combined and the sauce is evenly distributed.
Consume & Enjoy.
Weight: 320 grams