Give your Family the Warmth of Home-Made Bread in 80 Minutes.
Ingredients: organic sorghum flour, organic oat flour, organic potato starch, pumpkin seeds (or sunflower seeds), organic tapioca starch, psyllium husk powder, brown sugar, organic teff flour, double acting baking powder, pink salt.
Ucopia is about bringing back food favorites. Finding the right bread that meets all your dietary needs is no easy task, and those that you do find are often frozen and not the tastiest.
"80 Minute Bread" fresh from the oven may cause you and your family to never want to go back to the frozen aisle.
1-3/4 cups water (tap or sparkling) *Personally, a good gluten-free beer does wonders...
2 tbsp oil
Using a spatula, gradually add larger package mix.
Allow batter to rest for 8 minutes.
Shape into perfect loaf with oiled hands.
Bake for 70-75 minutes. Does not brown significantly, defer to the time limit. Will form hard crispy crust. Do not over bake.